Winner Winner Raccoon Dinner! | Dirty Rotten Survival

It's Dick's game of choice: a good old-fashioned roadkill barbecue. Smells pretty good! These guys want modern conveniences. I'm gonna give them their food in a birch bark serving tray, Allah the hillbilly hibachi! For this roadkill cook-off, the guys will judge each other's grub based on taste and creative use of the car for cooking.

I have raccoon meat garnished in ferns to keep the insects away, served up in a birch bark tray. David Canterbury goes all sort of nouvelle cuisine. Good man, Jonny! Chefs, what I've prepared for you today... yes, is rotisserie raccoon haunch finished with a barbecue honey crumble.

You throw those on! Chip said it's a crumpet. It's a crumble! Now I would like you now to feast your eyes on this. By the way, what I have here for you: I want you to think North African. I have done a kebab cooked on a bit of the car, using other bits of the car with nothing but the car!

So, I have to choose between YouTube, yes, for presentation. Wow! I have to go with Dicky. I'm going with Mr. Canterbury. Oh, I've got to go! I'm sorry, here: Mr. Canterbury has pulled it out. Next one we're on is use of the car. I'm going with Mr. Canterbury.

I almost have to give him the rotisserie because it was just kind of a clever idea. I got it for that as well! Taste, okay this is good! I like Mr. Canterbury's. Wow, Dave! Well done! Mr. Canterbury is the winner! Winner, winner, raccoon dinner!